Milk Chocolate Branch with Gianduja filling, 12 pieces

Villars Maître Chocolatier presents its milk chocolate branches filled with Gianduja.

Find all the quality and aromatic intensity of Villars milk chocolate associated with Gianduja in this bag of 12 chocolate branches of about 10g each. An ideal pastry to enjoy at a break or a snack time.

And if you decide to make your own homemade chocolate breads for a gourmet breakfast, then these branches will be perfect and resist heat well!

branche lait
12 pieces
CHF5.90
Back in stock soon


100% Swiss Made
In Fribourg since 1901
Gift ideas
For every occasion
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Free delivery
From 50 chf of order

Villars Maître Chocolatier presents its milk chocolate branches filled with Gianduja.

Find all the quality and aromatic intensity of Villars milk chocolate associated with Gianduja in this bag of 12 chocolate branches of about 10g each. An ideal pastry to enjoy at a break or a snack time.

And if you decide to make your own homemade chocolate breads for a gourmet breakfast, then these branches will be perfect and resist heat well!

Ingredients: sugar, cocoa butter, hazelnuts, whole milk powder, cocoa mass, skimmed milk powder, butter fat, whey powder, malt extract powder (barley), emulsifiers (lecithins (soya, rapeseed)), natural vanilla flavour. Cocoa: min. 33% in milk chocolate. May contain traces of almonds, walnuts, pecans, cashew nuts, pistachios, eggs and wheat.

Energy KJ
2325
Energy kcal
555
Fat
36
Of which saturated fatty acids
16
Carbohydrates
51
Of which sugars
49
Protein
7
Salt
0.23
Fibers
2.7
Cacao 33
Storage temperature 16-20°
Deadline 12 m
Catégories - Chocolate specialties
- Couverture Chocolate
- New products
- Milk Chocolate
- Web Exclusive

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