Collector Box La Maîtresse, 250g
A metal box with an authentic Villars poster from the last century. A selection of 4 assorted Swiss praline recipes: White chocolate filled with praline and cocoa powder, White chocolate with caramelised milk filled with chestnut and praline, Milk chocolate filled with praline and wafer pieces, Dark chocolate filled with praline and wafer pieces.
A metal box with an authentic Villars poster from the last century. A selection of 4 assorted Swiss praline recipes: White chocolate filled with praline and cocoa powder, White chocolate with caramelised milk filled with chestnut and praline, Milk chocolate filled with praline and wafer pieces, Dark chocolate filled with praline and wafer pieces.
Ingredients: sugar*, cocoa butter, cocoa mass, whole milk* powder, almonds, hazelnuts, wafer pieces (wheat flour, sugar, butter fat, sunflower oil, skimmed milk powder, malt extract (barley), salt), skimmed milk* powder, butter* fat (milk), whey* powder, humectant (sorbitol), chestnut puree (chestnut, sugar, natural vanilla flavour, chestnut flavour), cocoa powder, butter* fat (milk), malt extract powder (barley), emulsifier (rapeseed lecithin), natural flavours (vanilla and chestnut) caramel powder (skimmed milk, whey, sugar, butter fat, flavour),. Cocoa solids: 33% minimum in the milk chocolate, 50% minimum in the dark chocolate, 29% minimum in the white chocolate, 29% minimum in the caramelised white chocolate. Milk solids: 26% minimum in the white chocolate, 26% minimum in the white chocolate with caramelised milk, 23% minimum in the milk chocolate. May contain traces of walnuts, pecan nuts, cashew nuts, pistachio nuts, eggs and soya. *Ingredients from Switzerland.
Cacao | 29-50 | ||
Storage temperature | 16-20° | ||
Deadline | 10 m | ||
Catégories |
- Chocolate specialties - Gift Ideas |
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