Milk Chocolate Couverture in pistoles, 200g

Cook gourmet !

Our couverture chocolate is ideal for all your culinary creations and pastries. Their professional quality is suitable for coating your desserts. Their practical pistol shape makes them easy to measure out but also to enjoy for a little gourmet break!

Good to know: our 200g bags of baking chocolate contain just the right amount to make the famous Villars hot chocolate at home. Nothing could be easier! Start by gently melting the chocolate in a saucepan, then add 1L of milk while stirring gently. You will obtain a delicious 100% Swiss hot chocolate for 4 people. Enjoy!

0301
200g
CHF7.91
This product is no longer in the assortment

100% Swiss Made
In Fribourg since 1901
Gift ideas
For every occasion
Any questions?
Free delivery in Switzerland
From 80 chf of order

Cook gourmet !

Our couverture chocolate is ideal for all your culinary creations and pastries. Their professional quality is suitable for coating your desserts. Their practical pistol shape makes them easy to measure out but also to enjoy for a little gourmet break!

Good to know: our 200g bags of baking chocolate contain just the right amount to make the famous Villars hot chocolate at home. Nothing could be easier! Start by gently melting the chocolate in a saucepan, then add 1L of milk while stirring gently. You will obtain a delicious 100% Swiss hot chocolate for 4 people. Enjoy!

Ingredients: Sugar*, cocoa butter**, whole milk* powder, cocoa mass**, skimmed milk* powder , whey* powder, barley malt extract (gluten), emulsifier (rapeseed lecithin), natural vanilla flavour. Cocoa solids: 37% minimum. Milk solids 19% minimum. * ingredients from Switzerland. **Rainforest Alliance Certified. Find out more at ra.org May contain traces of hazelnuts, almonds, walnuts, pecan nuts, cashew nuts, pistachio nuts, eggs, wheat, and soya.

Energy KJ
2405
Energy kcal
575
Fat
39
Of which saturated fatty acids
24
Carbohydrates
49
Of which sugars
48
Protein
7.1
Salt
0.29
Fibers
1.7
Cacao 33
Storage temperature 16-20°
Deadline 4 m
Catégories - Chocolate specialties
- Couverture Chocolate
- New products
- Milk Chocolate

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