Swiss Milk Chocolate Bar with Rum filling, 100g
The perfect balance between an amber rum from Martinique, round and fragrant, and the sweetness of Swiss milk chocolate. Premium Swiss chocolate with traditional liquors. Villars created liquor chocolate bars and is still the leader. Outstanding original recipes with specially selected liquors.
The perfect balance between an amber rum from Martinique, round and fragrant, and the sweetness of Swiss milk chocolate. Premium Swiss chocolate with traditional liquors. Villars created liquor chocolate bars and is still the leader. Outstanding original recipes with specially selected liquors.
Ingredients: sugar*, cocoa butter**, whole milk* powder, rum (8%), cocoa mass**, skimmed milk* powder, whey* powder, hazelnuts, emulsifier (rapeseed lecithin), natural vanilla flavour. Cocoa solids: minimum 31% in the chocolate. Milk solids: 18% minimum in the chocolate. May contain traces of almonds, walnuts, pecan nuts, cashew nuts, pistachio nuts, eggs, wheat, barley and soya. *Ingredients of Swiss origin. **Rainforest Alliance Certified. Find out more at ra.org
Cacao | 31 | ||
Storage temperature | 16-20° | ||
Deadline | 8 m | ||
Catégories |
- Chocolate Bars - Liqueur tablets - Chocolate with Liqueur - New products - Milk Chocolate |
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