Swiss Milk Chocolate Bar with Williams Pear liqueur filling, 100g

The fruity and subtle Valais Williams pear liqueur in authentic Swiss milk chocolate. Since 1935. Premium Swiss chocolate with traditional liquors. Villars created liquor chocolate bars and is still the leader. Outstanding original recipes with specially selected liquors.

0042
100g
CHF2.90

100% Swiss Made
In Fribourg since 1901
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For every occasion
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From 50 chf of order

Ingredients: sugar*, cocoa butter, whole milk* powder, cocoa mass, Williams pear* liqueur (8.5%), skimmed milk* powder, whey* powder, hazelnuts, emulsifiers (lecithin(soya, rapeseed)), natural vanilla flavour. Cocoa: minimum 31% in the chocolate. May contain traces ofalmonds, walnuts, pecans, cashew nuts, pistachios, egg, wheat and barley. *Ingredients of Swiss origin.

Energy KJ
2040
Energy kcal
485
Fat
24
Of which saturated fatty acids
14
Carbohydrates
56
Of which sugars
55
Protein
5
Salt
0.22
Fibers
1
Cacao 31
Storage temperature 16-20°
Deadline 8 m

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