Swiss Milk Chocolate Bar with Kirsch filling, 100g

Kirsch from Central Switzerland combined with premium Swiss chocolate. The historic recipe that marked the creation of the liqueur bars by Villars in 1935. Villars created liquor chocolate bars and is still the leader. Outstanding original recipes with specially selected liquors.

0027
100g
CHF2.90

100% Swiss Made
In Fribourg since 1901
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For every occasion
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From 50 chf of order

Ingredients: sugar*, cocoa butter, whole milk* powder, cocoa mass, kirsch* (8.5%), skimmed milk* powder, whey* powder, hazelnuts, emulsifiers (lecithin(soya, rapeseed)), natural vanilla flavour. Cocoa: minimum 31% in the chocolate. May contain traces ofalmonds, walnuts, pecans, cashew nuts, pistachios, egg, wheat and barley. *Ingredients of Swiss origin.

Energy KJ
2040
Energy kcal
485
Fat
24
Of which saturated fatty acids
14
Carbohydrates
56
Of which sugars
55
Protein
5
Salt
0.22
Fibers
1
Cacao 31
Storage temperature 16-20°
Deadline 8 m

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