Gift idea: Individual bar "Merci Pure milk + Swiss Vintage chocolate box, La Randonnée, 250g +50g
Swiss Vintage Metal Tins: The Hike
The premium Swiss chocolate illustrates itself through an edition of "Swiss Vintage" tins A new collection of metal tins in pastel colours which highlight the Villars cow through three old posters created by the Swiss artist Martin Peikert (1901-1975) during the last century: - 4 gourmet recipes of individually wrapped mini Swiss chocolates: Milk, Milk Hazelnut, Milk Caramel and Dark 72% - The Villars chocolate quality guarantee: 100% Swiss production with Swiss sugar and Swiss milk, renowned for its purity and generosity
Individual "Merci" bar of pure milk chocolate
All the quality and aromatic intensity of the Pur recipes in an individual 50g format. With its creamy character, its intense milky taste and its unctuous sweetness, Lait Pur reveals the quintessence of Swiss milk chocolate.
Swiss Vintage Metal Tins: The Hike
The premium Swiss chocolate illustrates itself through an edition of "Swiss Vintage" tins A new collection of metal tins in pastel colours which highlight the Villars cow through three old posters created by the Swiss artist Martin Peikert (1901-1975) during the last century: - 4 gourmet recipes of individually wrapped mini Swiss chocolates: Milk, Milk Hazelnut, Milk Caramel and Dark 72% - The Villars chocolate quality guarantee: 100% Swiss production with Swiss sugar and Swiss milk, renowned for its purity and generosity
Individual "Merci" bar of pure milk chocolate
All the quality and aromatic intensity of the Pur recipes in an individual 50g format. With its creamy character, its intense milky taste and its unctuous sweetness, Lait Pur reveals the quintessence of Swiss milk chocolate.
Ingredients: sugar*, cocoa mass, cocoa butter, whole milk* powder, skimmed milk* powder, caramel chips (2.3%) (sugar, glucose syrup, butter), cream), melted butter*, whey* powder, hazelnuts (1%), malt extract powder(barley), emulsifier ( soya lecithin), natural vanilla flavour. Cocoa: 72% minimum in dark chocolate, 33% minimum in milk chocolate. May contain traces ofalmonds, walnuts, pecans, cashew nuts, pistachios, eggs and wheat. *Ingredients of Swiss origin.
Cacao | 33-72 | ||
Storage temperature | 16-20° | ||
Deadline | 12 m | ||
Catégories |
- Gift Ideas - Assortments - Metal cans - Mother's Day - Assorted Chocolate - Valentine's Day |
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